Japanese Food 100 – #27 Gyudon
Gyudon, beef bowl, is another bowl dish that cooked beef is served on the top of rice together with onions.
It is commonly served with beni syoga (pickled ginger) and shichimi (ground chili pepper). Sometimes half boiled eggs are consumed together.
Gyudon can be found in many restaurants and is considered as fast food in Japan.
There are chain restaurants where is specialized Gyudon.
The largest Gyudon chain restaurants are Yoshinoya (吉野家) and Sukiya (すき屋).
Another large chain Gyudon restaurant is Matsuya (松屋), which sells Gyudon under the name Gyumeshi (牛めし).
-
Japanese Food 100 – #75 Aji no Tataki -
Japanese Food 100 – #74 Saikyoyaki -
Japanese Food 100 – #73 Kushikatsu -
Japanese Food 100 – #72 Yudoufu -
Japanese Food 100 – #71 Kakiage -
Japanese Food 100 – #70 Ohitashi -
Japanese Food 100 – #69 Yakimeshi -
Japanese Food 100 – #68 Katsuo no Tataki -
Japanese Food 100 – #67 Mentaiko Spaghetti -
Japanese Food 100 – #66 Saba no Misoni
Follow Us!