Japanese Food 100 – #45 Menchi Katsu
Menchi Katsu is minced meat cutlet.
This is a kind of Katsu (deep fried).
Minced beef, pork or together are mixed together with small pieced onions and the ingredients. Ingredients covered by wheat flour, eggs, and breadcrumbs being deep fried.
Japanese Worcester sauces and mustard are usually served for Menchi Katsu.
You can buy it at deli section of supermarkets or department stores, local meat shops.
Also, western style restaurants serve Menchi Katsu as one of their dishes.
At bakeries, you can find Menchi Katsu Sand, which is Menchi katsu sandwich.
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