Japanese Food 100 – #3 RAMEN
Ramen is a very popular Japanese noodle dish.
It’s made up by wheat noodles (yellow in color) or whole wheat noodles in soup together with toppings such as Chashu (roasted pork), seaweed and green onions.
Soup can be Shoyu (soy-sauce), Miso, Tonkotsu (Pork bone based), chicken based, fish based or... more
Follow Us!